Study in Europe

Universities - photos
miniatura Universität Bern
miniatura Vysoké učení technické v Brně
miniatura Humboldt-Universität zu Berlin - Gebäude der ehemaligen Handelshochschule, jetzt Sitz der Wirtschaftswissenschaftlichen Fakultät der Humboldt-Universität Berlin, errichtet 1904-1906
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7. As easy as A, B, C ...
Many people are put off learning a language because they have the impres­sion that it will take them a lifetime to learn all the words and grammar.However, evidence suggests that, with the right approach and motivation,most people can pick up at least a basic command of a foreign language.
2. Focus on the reader
Be direct and interesting. Always consider the peopleyou’re really writing for: not just your boss, or the reviser of your transla­tions, but the end users. Like you, they’re in a hurry. Who are they, what do they already know, and what might you need to explain?
5. Staff and youth worker mobility
If you are a teacher or you work in an enterprise, you can teach at an institution abroad, gaining new professional perspectives, widening your networks and helping to modernise and internationalise Europe's education and training systems.
Other networks and services in the field of European mobility
Besides EURES, the following European mobility networks may also be of interest: Your Europe, Your Europe Advice, SOLVIT, Directorate-General for Education and Culture, Europass, Euroguidance, Enterprise Europe Network, European small business portal.
Spain - Añana salted cuttlefish
Chipirones a la sal de Añana INGREDIENTS (serves 4) • 1 teaspoon of Añana salt • 4 small whole cuttlefish • 50 g of tomatoes, cut into small cubes • 1 bunch of young leeks • 10 g of olives for decoration • 4 cloves of garlic • 200 ml of extra virgin olive oil For the fresh tomato sauce: • 2 tomatoes • Half an onion • 1 clove of garlic • 1 tablespoon of olive oil • 1 teaspoon of thyme • Salt and pepper
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