Study in Europe

5. Investing in languageSome individuals learn a language for purely practical purposes. 'I learnt French for strictly professional reason sand as a means of communication with the inhabitants of the country I live in,' explains Angel, a Bulgarian IT specialist who lives in Belgium. 
2. Focus on the readerBe direct and interesting. Always consider the peopleyou’re really writing for: not just your boss, or the reviser of your translations, but the end users. Like you, they’re in a hurry. Who are they, what do they already know, and what might you need to explain? 
How to prepare for living abroad?Adapting to work in a foreign environment is a skill in itself A person who works for a time in Spain, Romania and Sweden, for example, has learnt to adapt to different cultural patterns and knows how to work best and to cooperate with people there. These are very valuable skills.
Someone working in a Latin country such as Italy, for example, would get used to managing flexibility, so when someone says '5 minutes’, they know that this may not be the same as 5 minutes would be to a German.

Denmark - Sliced bread topped with prawns, trout and herbsSmørrebrød med rejer, ørred og krydderurter
INGREDIENTS (serves 4)
• 2 slices of bread
• 15 g of butter
• 50 g of pre-cooked prawns
• 1 teaspoon of fresh chopped herbs (basil, chives and tarragon)
• 3 eggs
• 1 clove of garlic
• ½ a smoked trout
• ½ a cucumber
• Dill to garnish
• Crème fraîche to taste