Study in Europe

Universities - photos
miniatura Západočeská univerzita v Plzni 2
miniatura Ernst-Moritz-Arndt-Universität Greifswald in the town of Greifswald.
miniatura Барельефы над главным входом в медицинский университет Волгограда.
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3. Talk of the town
There is a certain aura of genius attached to speaking languages. But multilingual­ism is not only the preserve of academic sand bookish linguists; plenty of European celebrities are also multilingual. Take foot­ball, a sport not traditionally associated with linguistic prowess, but which is replete with players who are fluent and articulate in several languages.
7. Be concrete, not abstract
Concrete messages are clear — abstract language can be vague and off-putting. Too much abstract language might even lead your reader to think either that you don’t know what you are writing about or that your motives for writing are suspect.
2. Learner mobility - Students in higher education
Study periods: Students can spend from 3 to 12 months studying at a university or college in another country. Traineeships: Alternatively, you can do a traineeship in a workplace abroad lasting from 2 to 12 months.
Where to look for a job?
Look for job adverts published on the Internet, in newspapers, at employment offices and with private recruitment companies. Don’t forget to check the EURES job mobility portal too. A company’s own website may contain details of vacancies, or they may use an external recruitment agent to conduct an initial screening of candidates.
Romania - Sarmale with cabbage leaves
Sarmale în foi de varză INGREDIENTS (serves 4) • 1 large cabbage (or 2 medium-sized cabbages) • 750 g of minced pork (or half pork, half beef) • A few slices of smoked bacon • 2 onions • 2 tablespoons of rice • 6 tomatoes or 2 tablespoons of tomato concentrate • 1 l of chicken stock • 100 g of lard • Salt, pepper, thyme and fennel
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