Study in Europe

Universities - photos
miniatura Universität Speyer, Freiherr-vom-Stein-Str. 2
miniatura Wien - Universität
miniatura Univerzita Pardubice
other information
3. Talk of the town
There is a certain aura of genius attached to speaking languages. But multilingual­ism is not only the preserve of academic sand bookish linguists; plenty of European celebrities are also multilingual. Take foot­ball, a sport not traditionally associated with linguistic prowess, but which is replete with players who are fluent and articulate in several languages.
2. Focus on the reader
Be direct and interesting. Always consider the peopleyou’re really writing for: not just your boss, or the reviser of your transla­tions, but the end users. Like you, they’re in a hurry. Who are they, what do they already know, and what might you need to explain?
2. Learner mobility - Students in higher education
Study periods: Students can spend from 3 to 12 months studying at a university or college in another country. Traineeships: Alternatively, you can do a traineeship in a workplace abroad lasting from 2 to 12 months.
Where to look for a job?
Look for job adverts published on the Internet, in newspapers, at employment offices and with private recruitment companies. Don’t forget to check the EURES job mobility portal too. A company’s own website may contain details of vacancies, or they may use an external recruitment agent to conduct an initial screening of candidates.
Slovenia - Goulash with oyster mushrooms
Golaž z bukovimi ostrigarji INGREDIENTS (serves 4) • 45 g of butter • 3 onions • 2 tablespoons of lemon juice • 1 kg of oyster mushrooms • 2 cloves of garlic • 100 ml of vegetable stock • 1.5 kg of potatoes • 1 bay leaf • 1 tablespoon of cumin • 30 g of tomato purée or 1 teaspoon of tomato concentrate • 10 g of paprika • Salt and pepper
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