Study in Europe
6. Taking the plungePeople who have not yet embarked on the road to learning a foreign language, may feel concerned or afraid, like looking at the sea when they do not know how to swim.But studying a language is a little like learning to swim, surprisingly straightforward once you have taken the first plunge. 3. Get your document into shapeIf your outline includes a summary, begin with that: you may find it is enough! Put it at the beginning because that is the first (and sometimes the only) part that people will read. 
How to prepare for living abroad?Adapting to work in a foreign environment is a skill in itself A person who works for a time in Spain, Romania and Sweden, for example, has learnt to adapt to different cultural patterns and knows how to work best and to cooperate with people there. These are very valuable skills.
Someone working in a Latin country such as Italy, for example, would get used to managing flexibility, so when someone says '5 minutes’, they know that this may not be the same as 5 minutes would be to a German.
Finland - Traditional Finnish burbot soupPerinteinen suomalainen madekeitto
INGREDIENTS (serves 4)
• 1 burbot (1.5 kg) cut into large pieces
• 1 large diced onion
• 50 g of tofu in cubes
• 1 to 2 sliced carrots
• 50 g of salted butter
• 6 to 8 peeled and chopped potatoes
• 5 dl of water
• 3 bay leaves
• 2 pinches of salt
• 2 dl of double cream
• 2 to 3 tablespoons of chopped dill
EN 
CS
DE
ES
FR
HU
IT
PL
PT
РУ
SK
TR
УК
AR
中文
Universities in Europe
Bachelor
Master
Integrated Master's
Doctorate
MBA
How you can learn languages?
Erasmus+
How to find a job abroad?
Skiing in Europe
Tastes of Europe :)