Study in Europe

Universities - photos
miniatura Faculdade de Arquitectura, Porto, Portugal
miniatura University of Bristol Union
miniatura Part of the 'Faculdade de Letras' building of the University of Porto, Portugal (May 2008).
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4. The language of opportunity
Learning a new language - like learning music - requires some effort but is enor­mously rewarding, and the journey can be as enjoyable as the arrival, as anyone who has embarked on this road can tell you.
2. Focus on the reader
Be direct and interesting. Always consider the peopleyou’re really writing for: not just your boss, or the reviser of your transla­tions, but the end users. Like you, they’re in a hurry. Who are they, what do they already know, and what might you need to explain?
2. Learner mobility - Students in higher education
Study periods: Students can spend from 3 to 12 months studying at a university or college in another country. Traineeships: Alternatively, you can do a traineeship in a workplace abroad lasting from 2 to 12 months.
Preparing for an interview
Interview culture is as varied as the number of companies and organisations on the market. Find out as much as possible about the process in advance. Do you need to take documents, prepare a presentation or undertake psychometric, practical or other tests as part of the interview? How long will the process take and who are you likely to meet?
Bulgaria - Aubergine and pepper pâté
Kiopoolu INGREDIENTS (serves 4) • 1 aubergine (750 g) • 2 medium-sized green peppers, skinned and grilled • 3 medium-sized, ripe and firm tomatoes, peeled, seeded and finely chopped • 2 tomatoes peeled and chopped into quarters, for decoration • 4 tablespoons of extra virgin olive oil • 3 tablespoons of red wine vinegar • 3 tablespoons of finely chopped parsley • 2 tablespoons of finely chopped garlic • Salt and black pepper
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