Study in Europe
7. As easy as A, B, C ...Many people are put off learning a language because they have the impression that it will take them a lifetime to learn all the words and grammar.However, evidence suggests that, with the right approach and motivation,most people can pick up at least a basic command of a foreign language. 
2. Focus on the readerBe direct and interesting. Always consider the peopleyou’re really writing for: not just your boss, or the reviser of your translations, but the end users. Like you, they’re in a hurry. Who are they, what do they already know, and what might you need to explain? 
4. Youth mobilityYouth Exchanges help young people acquire important skills such as project management and teamwork. Such opportunities outside the school environment enable groups of young people to undertake a structured programme of activities (e.g. a mix of workshops, exercises, debates and role plays) in another country within or outside the EU for up to 21 days. 
Answers to interview questionsPrepare well for the range of questions that might be covered. Most questions are likely to focus on your experience, skills and motivation. Persuade your interviewers that you are very motivated to get the job. Tell them about how your strengths and interests match those that the employer is seeking. Answer questions fully but concisely. Speak only about facts that may be of interest to the employer. Be polite, honest and professional. Never lie. 
Slovenia - Goulash with oyster mushroomsGolaž z bukovimi ostrigarji
INGREDIENTS (serves 4)
• 45 g of butter
• 3 onions
• 2 tablespoons of lemon juice
• 1 kg of oyster mushrooms
• 2 cloves of garlic
• 100 ml of vegetable stock
• 1.5 kg of potatoes
• 1 bay leaf
• 1 tablespoon of cumin
• 30 g of tomato purée or 1 teaspoon of tomato concentrate
• 10 g of paprika
• Salt and pepper
EN 
CS
DE
ES
FR
HU
IT
PL
PT
РУ
SK
TR
УК
AR
中文
Universities in Europe
Bachelor
Master
Integrated Master's
Doctorate
MBA
How you can learn languages?
Erasmus+
How to find a job abroad?
Skiing in Europe
Tastes of Europe :)